Meredith Dairy's
Rewards for excellence


Dairy Industry

  • Grand Dairy Awards
  • DIAA product Awards
  • RAS Dairy Awards
  • International cheese awards
  • Aust Specialist Cheese makers awards

Industry Peers

  • Vogue entertainer Dairy Produce Awards
  • Melbourne Food & Wine Legends 2008

Farming

  • Victorian Farm entrepreneur 1997
  • Victorian Farmers Federation Rural Achiever 2001
  • Royal Agricultural Society (Vic) Farm Business of the Year 2006
  • Primary Industry Sustainable Farming Award (Vic) 2009
  • Landcare Australia Primary Producer Award (Vic) 2009
  • Finalist in NAB Agribusiness Awards 2009

 








Marinated Goats Cheese
Meredith Dairy Marinated Goats Cheese in Extra Virgin Olive Oil,
garlic, peppercorns and herbs is widely imitated but never
matched. Serve on its own or as part of an antipasto, with pasta,
pizzas, vegetables or salads.

Primary packaging: 325gm glass jar with a gold metal lid
Best before: 6 months from packed date
Barcode: 9 317320 100039


Chevre
Meredith Dairy Chevre, soft goats cheese, is the most versatile of
all cheeses. Spread on crackers, use on pizzas, with pasta, salads,
baked potatoes or tarts.

Available in three flavours: Plain, Dill and plain dusted with Ash.

Primary packaging: 150gm vacuum pack
Best before: 3 months from packed date
Barcodes: Ash 9 317320 101 517
Dill 9 317320 101 524
Plain 9 317320 101 500

 

Feta
Meredith Dairy Feta can be described as the “real thing”.
Traditionally feta cheese was only made with sheep or goats milk.
True to style, this cheese is firm yet sliceable with a clean fresh
slightly salty taste. Meredith Dairy Feta has numerous uses, but is
widely known as the essential ingredient in Greek cuisine,
particularly salads.

Primary packaging:
Sheep milk feta (Green Label) 200gm vacuum pack
Goats milk feta (Blue label) 200gm vacuum pack
Best before: 6 months from packed date
Bar codes: Sheep Feta 9 317320 702004
Goat Feta 9 317320 100046

 

Pure Sheep Milk Yoghurt
Meredith Dairy Natural Sheep Milk Yoghurt tastes better than other
natural yoghurts. Made using the traditional pot set method. Sheep
milk yoghurt is rich, high in milk solids and naturally sweet with
no added thickeners, milk powders or sugars. Our yoghurt is
sought by health conscious consumers and shoppers looking for
real flavour and texture in natural yoghurt.

Available in:
Blue label made with traditional Greek cultures
Green label made with probiotic cultures, Acidophilus and Bifidobacteria

Primary packaging: 1kg and 500gm tub
Best before: 7 weeks from made on date
Bar codes: Blue label 1 kg 9 317320 210004
Blue label 500gm 9 317320 203754
Green label 1 kg 9 317320 310001
Green label 500gm 9 317320 305007

   
Retail Product Brochure     (2M PDF)
   
 
we practice sustainable farming and use 100% green power  
 
Meredith Dairy Pty Ltd             Telephone: +61 3 5286 2000     Fax: +61 3 5286 2099    Email: info@meredithdairy.com